Have coolers on hand to keep refrigerated food cold if the power will be out for more than 4 hours.This helps keep them at a safe temperature longer. Freeze refrigerated items such as leftovers, milk, and fresh meat and poultry that you may not need immediately.If your normal water supply is contaminated or unavailable, the melting ice will also supply drinking water. Freeze containers of water for ice to help keep food cold in the freezer, refrigerator, or coolers in case the power goes out.In case of a power outage, the appliance thermometers will indicate the temperatures in the refrigerator and freezer to help you determine if the food is safe.Check to ensure that the freezer temperature is at or below 0° F, and the refrigerator is at or below 40° F.
Make sure you have appliance thermometers in your refrigerator and freezer.Prepare Yourself Before Power Emergencies
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